Guacamole with Inferno Extreme

This freshly made guacamole is taken to the next level with the fiery habanero heat of Inferno Extreme! It’s the perfect, mouth-watering dip for crunchy tortilla chips. 🥑🌶️😋❤️


Ingredients:

2 avocados

A pinch of sea salt

A pinch of black pepper

1 tbsp of diced red onions

1 tbsp of chopped fresh parsley

1 tbsp of chopped red bell pepper

1 tsp of lemon juice

½ tbsp of Inferno Sauce Extreme

Serve with:

Nachos

 

Instructions:

Mash the avocados and then add the rest of the ingredients and mix nicely. Serve with nachos.


Inferno Extreme Hot Sauce

Judgement day for chilli lovers.

 Warning: Even the most hardcore chilli fans will find this scoundrel hot! With 12 Habanero Chillies, this really isn't for the uninitiated!