Beef Burger with HotChup
Sometimes there’s nothing better than a delish homemade burger, and what to better compliment it than our lush HotChup! 🍔 🍅 🌶️
Ingredients:
120 gr beef patty, seasoned with salt and black pepper
2 slices of cheese for burgers, cheddar works great too
Burger bun
Iceberg lettuce, chopped
1 tbsp of HotChup
A few slices of marinated red onions
Serve with:
Fries
HotChup Dip
Instructions:
Cook the burger patty in a hot pan with a little bit of oil, for about 3 minutes on each side
For the last minute of cooking, top the patty with the cheese slices and let them melt nicely
Toast the bun on all sides and assemble the burger